DETERMINATION OF THE PESTICIDES IN THE STRAWBERRY
Keywords:
strawberry, pesticides, soil, pollution, limitAbstract
Pesticides are known to be widely used to increase fruit yield. These substances cause problems in the body when the level of CVD is exceeded especially in children causing complications and adversely affecting their health. Such products cannot be considered environmentally friendly since such fruits are inert as food products due to the lack of minerals and vitamins. Implemented in the laboratory of the Department of Safety.
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